Planting our Fall Garden

It’s mid-August and still hot in San Antonio, but I started planting our fall garden this week. By the time the seeds sprout in September, the weather will be moderating. Growing conditions will be ideal for many plants for the next few months. So, what did I plant? Mustard greens…

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FOOD: What the Heck Should I Eat?

FOOD is a new book by Dr. Mark Hyman, director of the Cleveland Clinic Center for Functional Medicine. Hyman begins by vividly outlining the problem with food today: “Most Americans don’t eat food anymore. They eat factory-made, industrially produced food-like substances.” He characterizes the multitude of alterations and additives in…

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USA Nutrition Crisis: Our Food is Killing Us

“Our country is facing a nutrition crisis,” states Dr. Mozaffarian, Dean of Tufts Friedman School of Nutrition Science & Policy. “Few other challenges cause more deaths, disability, and associated preventable health costs. Congress is actively debating how to improve health and reduce costs – fixing our food system is among…

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